- SPROUTED WHEAT FLOUR: Sprouted wheat flour contains many active enzymes that aid in digestion.
- SUPERIOR NUTRITION VALUES: Sprouted grains are dried at low temperature to preserve all the goodness
- COLD MILLING: Cold milling retains bran and germ making it truly whole wheat flour. Milling at low temperature preserves all the goodness in the flour.
- WHOLE WHEAT FLOUR: Sprouting process eliminates phytic acid (a known anti-nutrient) which blocks the absorption of minerals in the body
- EASY DIGESTION: Sprouted flours digest easily and nutrients are assimilated in the body to a greater extent.
Dhatu Organic Sprouted Wheat Flour 500 g
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